Getting started with fermenting and pickling

In this post I'll introduce you to some of my favourite fermenting and pickling content creators and also some recipes to get you started.

Traditional Kimchi Recipe

https://www.maangchi.com/recipe/tongbaechu-kimchi

Vegan Kimchi Recipe

https://www.maangchi.com/recipe/chaesik-kimchi

Sauerkraut

https://minimalistbaker.com/how-to-make-sauerkraut/

Indian Pickles

https://www.vegrecipesofindia.com/recipes/pickles-chutneys-sauces-dips/

Some content creators who provide great information and recipes on fermenting

- Johnny Kyunghwo

https://www.youtube.com/@JohnnyKyunghwo https://www.instagram.com/johnnykyunghwo/

- Kōbo Fermentary

https://www.youtube.com/@Kobofermentary/videos

https://www.instagram.com/kobofermentary/?hl=en

- Kenji cooks

Posts everyday fermentation content on Instagram with recipes.

https://www.instagram.com/kenjcooks/?hl=en

Paula, Get pickled somerset

https://www.instagram.com/getpickled.somerset/

Jelena Belgrave

https://www.instagram.com/jelena.belgrave/